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Study finds Acti-Meal grape marc product improves FCR and growth of juvenile greenlip abalone

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Study finds Acti-Meal grape marc product improves FCR and growth of juvenile greenlip abalone

By Aquafeed.com Staff, 11/08/2018

Researchers in Australia have found that dietary inclusion of Acti-Meal, a grape co-product from the wine industry, improves feed utilization and growth of greenlip abalone (Haliotis laevigata). In the 90-day study, researchers fed juvenile abalone diets containing dietary inclusion levels of Acti-Meal in varying levels from 0-20%, and recorded improvement in biomass gains of up to 12%. “The improvements were achieved despite greenlip abalone consuming significantly less feed when fed the Acti-Meal diets.”

http://www.aquafeed.com/news/headline-news-article/8345/Study-finds-ActiMeal-grape-marc-product-improves-FCR-and-growth-of-juvenile-greenlip-abalone/

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